30 Day Challenge / Podcast

#Grilling May 24

by Coach4aday · May 24, 2022

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Today for the 30-Day Podcast Coach4aday Challenge my theme is GRILLING.

Very short post today because I listened to a very short podcast. My Tuesday curiosity was about grill marks that a restaurant seems to have perfected. Was it more than just the temperature of the grill? Well apparently, the answer is yes.

Day 24 Podcast

Located a podcast with a fascinating name “Yum Yum with a Cajun Tongue“. It is hosted by April B and the site can be found on Facebook. The episode I listened to was only 5 minutes long. The title is Cooking Tip: Searing Meat

Podcast Takeaways

If you want to get the best sear or grill marks on fish or meat here are two tips.

Let meat or fish come to room temp.
Pat it dry.

Here is a bonus video

Tags: 30 Day Podcast Coach4aday Challenge Grill Marks Grilling Grilling Tips Searing Fish Searing Meat Steak on Grill Yum Yum with Cajun Tongue

Coach4aday

My purpose in life is to coach. I am a former collegiate basketball coach, director of athletics, and chief of staff. I worked at four NCAA Division I & II universities during my career. At each campus I learned timeless lessons on teamwork and leadership. Today my passion is coaching others on what it takes to lead, serve, and succeed.