#CuttingBoard October 11

We may earn money or products from the companies mentioned in this post.

In October 2025, many of us will be taking part in the 30-Day Kitchen Coach4aday Challenge. Each day we will spotlight an appliance, utensil, or gadget found in a commercial or residential kitchen. The tools and devices used to prepare and cook food is quite extensive and this month we will take a look at both the sublime and ridiculous. My post today is focused on the CUTTING BOARD.

There are countless gifts that one can receive that could be utilized in the kitchen. Many become clutter or dust collectors, but we have one that we utilize a lot. It is a handmade wooden cutting board gifted to us by the craftsman Don Metzger of Lumberton NC.

Here is a picture of that intricate piece of art.

Kitchen-30 Day Challenge Guidelines

As with previous challenges, participants are encouraged to adapt the guidelines to fit their own circumstances. If you can, commit to sharing something about an appliance, utensil, or gadget found in a Kitchen during the month of October

  1. Record something about an item found in a Kitchen. Make sure you include a description and its purpose. Try, if possible, to include a photo.
  2. Share with a challenge partner if you have one.
  3. Join the conversation by posting on social media with the hashtag #Coach4adayChallenge

October 11-Cutting Board

A wooden cutting board is durable and gentle on knife blades, helping them stay sharp longer. Its natural surface also resists deep cuts and is less likely to harbor bacteria when properly cleaned and maintained. Many cooks appreciate the sturdy feel and attractive look of wood, which doubles as a serving surface for breads or cheeses. With a regular coating of mineral oil, a quality wooden board can last for many years, making it both practical and sustainable. When you have one as gorgeous as ours it also brings joy when you are prepping in the kitchen.

Coach4aday

My purpose in life is to coach. I am a former collegiate basketball coach, director of athletics, and chief of staff. I worked at four NCAA Division I & II universities during my career. At each campus I learned timeless lessons on teamwork and leadership. Today my passion is coaching others on what it takes to lead, serve, and succeed.

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